New morning tea menu brings greater choice for Osborne Park Hospital patients
01 October 2026
Patients at Osborne Park Hospital are enjoying a new range of morning tea options designed to provide greater variety, flavour and enjoyment during their stay.
The enhanced menu is the result of a collaborative project involving catering, dietetics, speech pathology, allied health and ward teams, who worked together to ensure the new offerings are both enjoyable and appropriate for a wide range of patient needs.
The project focused on improving the patient experience by introducing more choice while maintaining high standards of nutrition, food safety and accessibility.
Osborne Park Hospital Catering Coordinator Farbod Salamat said the initiative highlighted the value of multidisciplinary collaboration in delivering patient-centred care.
"Patients can spend weeks or even months in hospital, so providing variety and enjoyment in their meals can make a meaningful difference to their overal...